Here's a picture of our work fridge:
No, we didn't just clean it out; this is how it's looked all week. Amazing how little it's used when the company only employs a handful of people.
Gone are the niceties of early start-up life, the beer, the free soda, the fresh fruit and snacks. We don't even stock milk for coffee anymore. Note what's also missing: Forgotten lunches. Tupperware. Old birthday cake. Fast food leftovers.
That seltzer on the right? The boss's. Ditto the hard lemonade in the drawer. The Coke? The part-time facilities guy. I don't even know who owns the bruised fruit.
The champagne, however? That's mine. Relic of a more optimistic era - I was going to crack that when we won our first big contract.
Been sitting there for over a year.
Happy (?) Friday,
See Arr Oh
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