Hello winter! Here we are in full swing as we kick off 2014. So far, I think I’ll spell it as C.O.L.D. Really cold. Tonight, we dip 27 degrees below zero; that’s colder than a freezer, FYI.
To “celebrate” the cold, we made a turkey. Yes, Thanksgiving in January. And, leftovers all week. Yum.
Breakfasts
Whole Wheat Buttermilk Pancakes with Apple Sauté
Blueberry Greek Yogurt Muffins
Granola
Freezer-Friendly Breakfast Sandwiches
Sunday
Turkey, Mashed Potatoes & Gravy, Wild Rice Stuffing, Buttercup Squash
To do: make broth
Monday
To do: Nothing!
Tuesday
To do: Make French Bread, cook bacon
Wednesday
Leftovers
To do: Nothing
Thursday
To do: Thaw Italian Sausage, slice veggies for soup
Friday
Crockpot Italian Sausage Soup {new}
Saturday
Chili with Friends!
Find more great menus at OrgJunkie’s Menu Plan Monday!
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